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Mini Cinnamon Rolls
Nb persons: 0
Yield: 40 mini rolls
Preparation time:
Total time:
Source:
| 2 cans | Crescent Rolls |
| 1/4 | sugar |
| 1/2 cup | margarine |
| 1 tsp. | Cinnamon |
| 1/4 cup | chopped nuts, (optional) |
| GLAZE: | |
| 1 cup | powdered sugar |
| 2 Tbsp. | Apple juice |
| milk, alternative | |
Preheta oven to 350 degrees.. Separate rolls into rectangles, press perforations. Spread with margarine. Combine sugar, cinnamon, and optional items. Sprinkle mixture over rectangles. Roll up each rectangle from short end. Cut each roll into 5 slices. Places slices cut side down in deep baking dish. Bake for 20-25 minutes or until golden brown. Mix glaze. Drizzle on top of warm rolls.
Makes 40 mini rolls.
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