| This recipe is liked by 3 person(s). |
Vegan French Toast
Nb persons: 0
Yield: 6-7 slices
Preparation time:
Total time:
Source:
| Banana-Cinnamon French Toast | |
| 1 cup | fortified vanilla soymilk |
| 1/4 cup | quick-cooking oats |
| 1 medium | banana |
| 1 tsp | vanilla |
| 1 tsp | cinnamon |
| 1 TBSP | fresh ground flax seed, (optional) |
Combine soymilk, oats, and banana in a blender. Blend on high for about 2 to 3 minutes, or until completely smooth. Pour into a shallow baking dish. Add cinnamon and flax. Mix well. Soak (it may take a minute or two depending on the type of bread you are using) each piece of bread in the mix before placing it on a non- stick skillet ** make sure to coat pan with non-stick spray.Cook on medium-high heat for about 3 min on each side or until golden brown. Turn carefully because they get a little sticky.
Enjoy alone or with a little maple syrup!
MY KIDS LOVED THEM!!! SO YUMMY!
Recipe uploaded with Shop'NCook for iPhone.
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