This recipe is liked by 3 person(s). |
Chinese Chicken Fried Rice
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Source: http://allrecipes.com//Recipe/chinese-chicken-fried-rice-i/Detail.aspx
Prep Time: 25 Min Cook Time: 15 Min Ready In: 40 Min Servings (Help) USMetricCalculate Original Recipe Yield 6 to 8 servings Ingredients | |
1/2 tablespoon | sesame oil |
1 | onion |
1 1/2 pounds | cooked, cubed chicken meat |
2 tablespoons | soy sauce |
2 large | carrots, diced |
2 stalks | celery, chopped |
1 large | red bell pepper, diced |
3/4 cup | fresh pea pods, halved |
1/2 large | green bell pepper, diced |
6 cups | cooked white rice |
2 | eggs |
1/3 cup | soy sauce |
Directions
Heat oil in a large skillet over medium heat. Add onion and saute until soft, then add chicken and 2 tablespoons soy sauce and stir-fry for 5 to 6 minutes.
Stir in carrots, celery, red bell pepper, pea pods and green bell pepper and stir-fry another 5 minutes. Then add rice and stir thoroughly.
Finally, stir in scrambled eggs and 1/3 cup soy sauce, heat through and serve hot.
Nutritional Information
Amount Per Serving Calories: 425 | Total Fat: 9.5g | Cholesterol: 141mg Pow
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