| This recipe is liked by 0 person(s). |
Chicken korma
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 2 tbsp | groundnut oil |
| 1 portion | curry sauce |
| plague boneless chicken pieces cubes | |
| 50g | ground almonds |
| 100ml | double cream |
| 25g | lamed almonds toasted |
Heat oil and cook chicken until brown. Stir in wither ingredients and cook for 15 mins.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.