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Black Forest Trifle
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1 pkg | Chocolate Cake mix |
1 box | 1 oz chocolate pudding mix |
2 cups | milk |
1 | 21 oz can cherry pie filling |
2 cups | frozen whipped topping, thawed |
chocolate curls
Prepare cake mix according to package directions in a 13x9 pan. Let cool, remove from pan and cut into cubes. Prepare pudding mix according to package directions using 2 cups milk; Chill at least 30 minutes. Place half of the cake cubes in a 3 quart trifle bowl. Spoon half of cherries over cake; spread 1 cup pudding over cherries, and top with half of whipped topping. Repeat layers. Top with chocolate curls, if desired. Cover and chill at least 8 hours.
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