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Banana Pudding
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2 cup | sugar |
1/2 cup | flour |
2 cup | scalded milk |
3 | eggs, separated |
1 Tbsp | butter |
Put milk on fire to heat, mix flour and sugar and add to milk. Cook until thick. Add beaten egg yolks and cook 2 minutes longer. Remove from fire and add butter. Layer, vanilla wafers, bananas and pudding. Cover with meringue made of 3 egg whites and 3 Tbsp sugar. Brown in oven
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