This recipe is liked by 1 person(s). |
Not Your Mama's Monkey Bread
Nb persons: 0
Yield:
Preparation time:
Total time:
Source: http://thepioneerwoman.com/tasty-kitchen/recipes/breads/not-yoe28099-mamae28099s-monkey-bread/
Ingredients | |
1 pint | Heavy Whipping Cream |
1-ΒΌ cup | Brown Sugar |
2 packages (16.3 Oz. Package) | Pillsbury Grands Butter Tastin' Biscuits, (Crucial brand) |
Directions
1. Preheat oven to 350 degrees.
2. Grease a 9 x 13 pan or a bundt pan.
3. Tear each biscuit into 4 pieces and put in the pan.
4. Stir brown sugar and whipping cream together and pour over biscuits.
5. Make sure all biscuits are coated.
6. Bake at 350 degrees for 30 minutes or until top is golden and biscuits in the middle are cooked through.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.