| This recipe is liked by 5 person(s). |
adele's blue cheese dressing
Nb persons: 8
| 3/4 cup | Sour Cream |
| 1/2 tsp. | Dry Mustard |
| 1/2 tsp. | Black Pepper |
| 1/2 tsp. | Salt |
| 1/3 tsp. | Garlic Powder |
| 1 tsp. | Worcestershire Sauce |
| 1 1/3 cup | Mayonnaise |
| 4 oz. | Danish blue cheese, crumbled |
In a mixer bowl, blend sour cream, mustard, pepper, salt, garlic powder, and Worcestershire for 2 minutes at low speed. Add mayonnaise. Blend 1/2 minute at low speed and 2 minutes at medium speed. By hand, crumble cheese into mixture. Blend at low speed no more than 4 minutes. Refrigerate 24 hours before serving.
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