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Easy yoghurt cake
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
1 tablespoon | vanilla essence |
1 | yoghurt carton, (125g) (use the yogurt cup for all measures) |
1 cup | oil |
3 cups | sr. Flour |
1 cup | sugar |
3 | eggs |
2 tsp. | Baking powder |
Optional nuts or chocolate chips.
Method:
Preheat oven to 180oC
Place all ingredients together and mix thoroughly.
Place in bread loaf style tin.
Bake in oven for about 1 hr.
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