| This recipe is liked by 0 person(s). |
Baked Pasta With Tomato Sauce
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Ingredients: | |
| 1 pack | penne,, (500gms) or any other kind of pasta |
| 1/4 kg | mince meat |
| 1 | onion, medium size, finely chopped |
| 1/2 kg | tomatoes |
| 3 tbsp | tomato paste, alternative |
| 1/3 cup | cheddar cheese |
| 1/3 cup | roumy cheese |
| 3 tbsp | vegetable oil |
| 1 tsp | basil, dried & ground |
| 2 tsp | oregano |
| Salt | |
| pepper | |
Method:
1.Boil penne and drain.
2.Blend tomatoes in a blender with 1/4 cup water, or dissolve tomato paste in a cup of water.
3.In a medium pan, heat oil over medium heat, stir in onion until yellow.
4.Add mince meat and stir well for 2 minutes, then season with salt and pepper.
5.Reduce heat, cover pan and leave to cook for about 20 minutes.
6.Add tomatoes, oregano, basil, salt & pepper.
7.Reduce heat and leave to simmer for 15 minutes.
8.Turn on oven broiler, in a baking dish, mix pasta and sauce and stir well.
9.Sprinkle Parmesan and cheddar cheese on top and place in oven for 5-7 minutes until cheese is golden brown.
10.Serve immediately.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe