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Roz's Chicken Curry
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| Curry | |
| 2 | chicken breasts |
| 1 lg | onion |
| 1 pkg | curry |
| Oil | |
| Thai coconut milk | |
| Coconut | |
| Mango chutney | |
| Raisins | |
| Pineapple | |
| Salt | |
| pepper | |
Cut chicken into small pieces. Sauté in oil and place aside.
Add curry to the same pan and cook in oil for a few minutes , stirring well. Add onion and stir constantly. Add chicken. Let stand 2 mins and add coconut milk. Cook on medium heat for 30 mins, stirring every 5 mins.
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