| This recipe is liked by 2 person(s). |
Healthy Garden Vegetable Soup
Nb persons: 0
Yield: 9 cups
Preparation time:
Total time:
Source:
| Hands on- 20 min Cook time - 1 1/2 hrs | |
| 6 cups | light chicken broth |
| 2 | carrots diced |
| 1 large | onion diced |
| 4 tsp | garlic minced |
| 1/2 head | cabbage chopped |
| 1/2 pound | beans chopped |
| 2 tbsp | tomato paste |
| 1 tsp | basil |
| oregano | |
| kosher salt | |
| 1 large | zucchini diced |
Cook carrots garlic and onions for five minutes in a large pot. Add all the rest except the zucchini and boil for an hour. Then add zucchini and cook for about 20 minutes. Enjoy,
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