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Grouper
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1/2 C | butter, melted |
2 T | lemon juice |
1/4 t | garlic salt |
1/2 t | dried parsley |
1/8 t | paprika |
1/4 t | ground white pepper |
2 lbs. | grouper fillets |
2 T | mayonnaise |
1/8 t | paprika |
Preheat oven to 350 degrees F. Combine melted butter and lemon juice in a small bowl. Brush 2 T of this mixture o a piece of foil placed on the broiler pan.
Mix together garlic salt, parsley, paprika and white pepper. Sprinkle spice mixture on both sides of the fillets.
Bake fillets until meat flakes, about 10 minutes. Brush fillets again with lemon butter and spread with mayonnaise. Sprinkle with paprika before serving.
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