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SALMON CASSEROLE
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1 (15 oz) can | salmon, drained and taken apart |
| 1 (12 oz) can | milk |
| 2 tbsp. | Flour |
| 2 tbsp. | Butter |
| 1/2 lb. | Broccoli |
| 1/2 lb. | Cauliflower |
| 3 cups | cooked rice |
| 2 cups | grated cheese |
Directions:
Cook broccoli and cauliflower; drain.
Melt butter,then add flour and stir. Gradually add milk. Heat until thickens.
Add broccoli and cauliflower,stir. Add rice,salmon and 1 cup cheese.
Put in casserole dish,add remaining cheese.
Bake in 350 oven for 30 minutes until is browner on top.
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