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Buffalo Chicken Dip
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2 cans | chicken or 2 chicken breasts, cooked and diced |
16 oz. | cream cheese, softened |
1 cup | ranch salad dressing |
1 1/2 cups | shredded cheddar cheese, packed and divided |
2/3 cup | hot sauce |
Mix together cream cheese, ranch dressing, and chicken.
Add 1 cup cheese and the hot sauce.
Put in a microwave safe bowl and top with 1/2 cup cheese
Microwave until bubbly
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