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Peanutbutter Roll Candy
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| 1 1/2 boxes | powdered sugar |
| 1 stick | very soft butter |
| 16 oz. jar | peanut butter |
| 1 tsp. | milk |
Mix soft butter and 1 box sugar and milk together with a fork; make soft ball. Pour a coating of sugar on a sheet of wax paper; sprinkle sugar on ball to keep from sticking. Put another piece of wax paper over ball. Roll out the ball thin. Remove top wax paper and spread on peanut butter. Roll up and cut into pin-wheel pieces. Cool in refrigerator about 1 1/2 hours and serve.
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