| This recipe is liked by 0 person(s). |
Cipinno
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Canned tomatoes | |
| Tom. Sauce Tom. paste 1-2 lrg onions | |
| 4-5 | garlic cloves |
| Red, yellow & green bell peppers | |
| Sweet white wine | |
| 1 crab per person Snow crab legs | |
| Scallops | |
| Prawns | |
| Clams | |
| Mussels | |
Sauté onions and garlic in olive oil
Add tomatoes, tomato sauce & tomato paste.
Add basil, oregano, thyme and Rosemary.
In a separate pan add sliced bell peppers and roast until slightly blackened. Add to tomato mixture.
Take above ingredients and put into a blender. Blend until puréed. Add salt and pepper to taste.
Roast crab legs in oven with butter and garlic
Sauté prawns in butter and garlic. Lastly add clams, mussels and scallops.
Put seafood in bowls add sauce and enjoy!
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.