| This recipe is liked by 1 person(s). |
Crockpot Herbed Broccoli-Cauliflower Bisque
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 6 first-course servings | |
| 3 cups | Chicken Stock |
| chicken broth, alternative | |
| 2 medium stalks | broccoli, coarsely chopped |
| 1?2 small head cauliflower, coarsely chopped 11?2 cups peeled coarsely chopped potatoes | |
| 1 cup | thinly sliced green onions |
| 1 tablespoon | dried basil leaves |
| 1 cup | whole milk, divided |
| Salt, to taste | |
| pepper, to taste | |
1. Combine all ingredients, except milk, salt, and pepper, in slow cooker; cover and cook on high 4 to 5 hours. Process soup and 1 cup milk in food
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.