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Monkey Bread
Nb persons: 0
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Total time:
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| 4 cans | Pillsbury Country-Style Biscuits, (10 rolls/can) |
| 2 cups | sugar |
| 2/3 cups | margarine |
| 6 tsp | cinnamon |
| Walnuts | |
| Raisins, (if desired) |
Preheat oven to 350.
Mix 1 cup sugar w/ 6 tsp margarine.
Cut biscuits into quarters & toss w/sugar/cinnamon mixture.
Spread half the biscuits in the bottom of an ungreased bundt pan.
Melt margarine w/1 cup sugar.
Pour half the margarine mix over the 1st layer of biscuits.
Sprinkle w/nuts (and raisins, if desired).
Spread the remaining biscuits into bundt pan.
Pour the remaining margarine mixture over the top.
Sprinkle w/ nuts.
Bake for 35-40 minutes.
Invert onto plate at once.
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