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Simply Sinful Cheesecake
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Ingredients: | |
2 cups | graham cracker crumbs |
1/2 cup | butter, melted |
1/4 cup | sugar |
2 (8-oz.) bars | cream cheese |
1 can | condensed milk |
3 | eggs |
2 tsps. | Lemon juice or in my case, calamansi juice |
Directions:
Preheat oven to 150ºC
Combine crumbs, butter and sugar
Press firmly to make bed on a 9-inch springform pan
Refrigerate for 10 minutes
Bake for 10 minutes then set aside
With a mixer, beat cream cheese with electric beater until fluffy
Gradually add in condensed milk while beating until smooth
Add eggs and lemon juice
Mix well making sure to scrape out the bottom.
Pour into pan.
Bake for about 50 to 55 minutes – until perimeter is set but the center part is still slightly jiggly.
Cool for 1 hour then chill for 4 hours to allow the flavors to develop.
This recipe will keep in the fridge for two weeks, though I doubt it would last long.
Recipe uploaded with Shop'NCook for iPhone.
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