| This recipe is liked by 0 person(s). |
Maple Walnut Oatmeal
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3 cups | tap water |
| 1-1/2 cups | dry quick cooking oatmeal |
| 1/4 to 1/3 cup | finely chopped walnuts |
| 1/4 cup | raisins, (optional) |
| 1/2 teaspoon | salt |
| Dash | cinnamon |
| 1/4 cup | maple flavored Pancake Syrup |
Bring the water to a boil in a 2-quart saucepan. Gradually stir in the oatmeal. Add the walnuts, raisins, salt, cinnamon and Pancake Syrup. Cook and stir the mixture for about 2 minutes. Cover the oatmeal and remove the pot from the heat. Allow the mixture to sit for 5 to 10 minutes to finish cooking. Serve hot with milk and brown sugar if desired.
To use old-fashioned oatmeal instead, replace the quick cooking oatmeal with an equal amount of old-fashioned oats. All of the other measurements remain the same. Cook the oatmeal for 5 full minutes and serve hot with milk and margarine.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe