This recipe is liked by 0 person(s). |
Orange Cream
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
Yield: servings | |
8 | fresh oranges |
1 tin mandarins + some juice | |
1 oz | cointreau |
1/2 pint | stiffly whipped cream |
place the whipped cream on top of ingreients for a few hours.
Sprinkle
brown sugar on top. Place under hot grill for 5 min.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.