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Curried fruit
Nb persons: 14
Yield:
Preparation time:
Total time:
Source:
| 1 cup(s) | brown sugar |
| 1/4 tsp | salt |
| 1 tbsp | curry |
| 1/2 cup(s) | butter |
Combine first 4 in saucepan and bring to boil. Cook 5 min. Pour over
fruit in buttered casserole. Bake at 300 for 20-25 min.
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