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Cracked cookies (Dorothy)
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| Yield: servings | |
| 1 cup(s) | butter |
| 1/4 cup(s) | brown sugar |
| 1/3 cup(s) | sugar |
| 1 | egg |
| 2 cup(s) | flour |
| 1 1/2 tsp | cream of tartar |
| 1 tsp | baking soda |
| 1/4 tsp | salt |
| 1 tsp | vanilla |
Roll and flatten with fork. Bake at 400 for 12 min.
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