Fresh Tomato Pizza
Nb persons: 1
Yield: 355 cals
Preparation time:
Total time:
Source:
| ½ | pizza base |
| 2 tbsp | tomato pizza sauce |
| ¾ oz | chorizo sausage |
| ½ | red pepper |
| 1 | tomato |
| 1 pinch | dried basil |
| 1 pinch | italian seasoning |
| 1 pinch | oregano |
| 1 serving | salad leaves, additional |
| 2 tsp | low fat salad dressing, additional |
1. Preheat oven to 220°C.
2. Place the pizza base on a non-stick baking tray, spread over the tomato sauce and then top with thin slices of chorizo, diced tomato, sliced pepper and herbs.
3. Bake following package directions.
Recipe uploaded with Shop'NCook recipe organizer software.
Back to Shop'NCook recipe database