Brussells Sprouts

Categories: Fruits & Vegetables
Nb persons: 0
Yield:
Preparation time:
Total time: 60 minutes
Source:

4 slices	bacon, cut into small pieces
1 lb.	Brussells Sprouts, halved
3 cloves	garlic, sliced
3	sage leaves
2	bay leaves
2 oz.	olive oil
	salt and pepper
3 slices	lemon
1 T	butter

1. Preheat oven to 350 degrees.
2. Cook bacon, drain on paper towel.
3. In a large bowl add remaining ingredients except butter. Toss until well-coated with oil.
4. Lay out piece of parchment paper over sheet of tin foil on a sheet pan. Pour sprouts into center of pan. Top with bacon and butter.
5. Fold foil over itself and put into preheated oven.
6. Bake 45-60 minutes or until they smell done.

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