Tater Tot Hotdish

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Nb persons: 0
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2 lbs.	ground beef
6-8	white mushrooms
2 lbs.	tater tots
2	shallots
1 T. Lawry’s
1 bag	diced vegetable medley
1 can	cream of mushroom soup
1 can	cream of celery soup
1/2 C.	water

Brown hamburger. Dice shallots and mushrooms. Combine with soups, water, veggies, and Lawry’s. Pour in 9x13 pan and top with tater tots. Bake at 350 degrees for one hour.

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