Ginger Snap Pea Slaw
Nb persons: 4
Yield:
Preparation time:
Total time:
Source:
| Ingredients | |
| 8 oz. | snap peas, trimmed and sliced |
| 2 | scallions, sliced |
| 1/2 | red jalapeño, chopped |
| 3 tbsp. | Fresh cilantro, chopped |
| 1 tbsp. | fresh ginger, grated |
| 1 tbsp. | fresh lime juice |
| 1 tbsp. | rice vinegar |
| 1 tbsp. | canola oil |
| 2 tsp. | soy sauce |
| Kosher salt | |
| Freshly ground black pepper | |
Directions
1. Combine snap peas, scallions, red jalapeño, fresh cilantro, fresh ginger, fresh lime juice, rice vinegar, canola oil, and soy sauce.
2. Season with Kosher salt and freshly ground black pepper
https:// www.countryliving.com/food-drinks/recipes/a37755/gingery-snap-pea-slaw-with-seared-salmon-recipe/
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