Oatmeal Pancakes

Categories:
Nb persons: 0
Yield: 10 to 12 pancakes
Preparation time:
Total time:
Source:

3/4 cup	all-purpose flour
1/2 cup	quick cooking or rolled oats
3/4 cup	buttermilk
1/4 cup	milk
1 tbsp	sugar
1 tsp	honey, alternative for sugar
2 tbsp	vegetable oil
1/2 tsp	baking soda
1 tsp	baking powder
1/2 tsp	salt
1	egg

Beat all ingredients together.
Heat (greased if necessary) griddle until water drops skitter around.
Pour about 1/4 cup onto hot griddle
Cook until pancakes are dry around the edges.
Flip and cook other side until golden brown.
To facilitate the pouring of the honey, dip the measuring spoon into the vegetable oil before measuring the honey.

Recipe uploaded with Shop'NCook for iPhone.

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