Applesauce
Nb persons: 4
4 | apples, peeled, cored and chopped |
3/4 cup | water |
1/4 cup | white sugar |
1/2 teaspoon | ground cinnamon |
In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
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