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Cranberry and Feta Pinwheels
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Source: https://www.the-girl-who-ate-everything.com/2015/11/cranberry-and-feta-pinwheels.html adapted from Food.com
| Ingredients | |
| 3/4 cup | dried sweetened cranberries |
| 1 (8 oz) package | cream cheese, room temperature |
| 3/4 cup | crumbled feta cheese |
| 1/4 cup | green onion, chopped |
| 2 large | flour tortillas, wheat or spinach for pretty color |
Instructions:
Combine all ingredients except tortillas, mix well.
Divide and spread mixture evenly among tortillas.
Roll up tightly, wrap in plastic and refrigerate at least one hour.
To serve cut each roll into 12 slices.
Notes:
You can actually make the log a couple days before and then slice the day of for best results.
Make sure you don't use reduced fat feta. It's too dry for these.
Read more at https://www.the-girl-who-ate-everything.com/2015/11/cranberry-and-feta-pinwheels.html#UsXkQywfBW08gDwd.99
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