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Sour Cream Cornbread
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| Preheat oven to 350 | |
| 2 | eggs, (beaten) |
| 1/3 cup | oil |
| 1/2 cup | sour cream |
| 1 small can | cream corn |
| 1 pkg | Jiffy cornbread mix |
| 2/3 cup | milk |
| 1/2 tsp | salt |
Mix all together and pour into greased 8x8 dish.
Bake 30-40 minutes
Test for doneness
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