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Tomato based swiss steak
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Ingredients : | |
Round steak | |
Can | whole tomatoes |
1 jar | brown or beef gravy |
( 2 if using cans)
Can add slices of onion if you wish, optional
Directions:
Slice meat into chunks, Bread in flour and brown meat
Place browned meat in a 9x13 baking dish, dump in tomatoes, squishing them into smaller chunks, add all juice, add brown gravy, onions if you wish,
Bake @350 for 45 minutes to an hour
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