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Chili
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| Ingredients: | |
| 1 lb. | ground beef |
| 1 stalk | celery, finely chopped |
| ½ | yellow onion, finely chopped |
| 1 ½ tbsp. | chili powder |
| 1 tsp. | cumin |
| ½ tbsp | garlic, minced |
| 1 (15 oz) can | petite diced tomatoes |
| 1 (15 oz.) can | tomato sauce |
| 1 (15 oz.) can | dark red kidney beans |
| 1 (15 oz.) can | beef broth, (or water) |
| 1 tsp. | Worcestershire sauce |
| Salt | |
| Pepper to taste | |
| Optional Toppings: | |
| Shredded cheddar cheese | |
| chopped red onions | |
| sour cream | |
Read more at http://www.thecountrycook.net/2011/01/chili-cornbread-and-birthday-fun.html#ZT62eD0SAxOt67eW.99
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