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NUTS - Roasted Cashews
Nb persons: 0
Yield: 2 cups
Preparation time:
Total time:
Source:
Heavenly Contessa Cashews DMN Start to finish: 20 minutes | |
2 cups (lightly salted and roasted) | whole fancy cashews |
2 tablespoons | coarsely chopped fresh rosemary leaves |
2 teaspoons | dark or light brown sugar |
1/4 to 1/2 teaspoon | cayenne pepper, optional |
1 tablespoon | butter, melted |
Preheat the oven to 375 degrees. Line a baking sheet with parchment paper; set aside.
In a medium bowl, toss together nuts with rosemary, sugar, pepper (if using) and butter until mixed well. Spread in single layer on prepared sheet and bake for 5 minutes or until warmed through. Serve warm or cool and store until ready to serve.
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